Food For Thought 2026
Food for Thought by Lynch Pin
A monthly forum for leaders who prefer real conversations over loud rooms.
Some of the best leadership decisions aren’t made at a desk—they’re shaped in honest conversations with the right people in the room.
Food for Thought is a monthly leadership forum by Lynch Pin, created for leaders who want to learn, reflect, exchange perspectives, and leave with something practical to try—together.
Workplace Culture & Becoming a Great Place to Work®
With Debbie Loo
In this session, Debbie will share what it actually took for Lynch Pin Holdings to earn the Great Place to Work® Certification—from the internal work behind the scenes to the real-world behaviours that shaped the employee experience.
We’ll break down what the certification looks for (the everyday signals of a strong workplace): trust in leadership, respect, fairness, pride, and camaraderie—and how these translate into a culture where people feel safe to speak up, supported in their wellbeing, and confident to do their best work.
If you’re navigating growth or culture transformation — this conversation is for you.
Who this is for
You’ll fit right in if you’re a:
- HR / People / L&D decision maker
- Founder or business leader
- Department head or culture owner
- Leader building a stronger workplace from the inside out
Event details
- Date: 27 March 2026 (Friday)
- Time: 10:00 AM – 12:30 PM (Lunch provided)
- Location: Lynch Pin Campus, Bukit Jelutong, Shah Alam
- Fee: RM150 per pax
- Limited to 30 leaders
We’re creating a space where leaders can learn, reflect, and connect with intention.
If that matters to you, you belong here.